The kidz and I went into the Labrinth under Buda hill. While the artwork was reconstructions of art found all over europe, the Labrinth itself was really quite interesting.
Tipical were these cave paintings.
We ate at a very nice restaurant call "Roseenstein Vendiglo" and rated "Best of Budapest". Pictured are are a try containing Goose Liver, Duck Liver, and fried fat.
Our friend Kirzta bought us a cookbook written by the restaurant's chef. Perhaps we will cook you something from it someday. But, we are not very good chefs, so perhaps, if you are a friend we will not. :-)
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